How Apeejay Tea created a sense of ownership and value among the workers at the estates

I’ve been at the helm of creating the first of its kind employee reward and recognition in the tea industry. Across Assam, Apeejay Tea’s gardens are honouring employees for their skills of plucking, adherence to food safety, health & hygiene standards, discipline, punctuality and commitment. Continue reading How Apeejay Tea created a sense of ownership and value among the workers at the estates

Going to work on Apeejay Shipping’s fleet at a port – perks of being a communications professional at Apeejay Surrendra Group!

I am here on APJ Kabir Anand developing work that solidifies Apeejay Shipping’s ‘Unite for Wild Life’ sustainability goal. As I look back on my tenure at the Group’s shared services company, I cannot but marvel at how Apeejay has made my dream come true of going on board a ship and making me realize how it feels to be on such a vessel. Continue reading Going to work on Apeejay Shipping’s fleet at a port – perks of being a communications professional at Apeejay Surrendra Group!

My 12 year journey of leading Apeejay Institute of Hospitality, the Centre of Learning for Apeejay Surrendra Park Hotels

In April 2019, I bid farewell to the 10th batch of graduates from Apeejay Institute of Hospitality (AIH) set up under Apeejay Education Trust in 2006 and remembered when I was the first employee of AIH! Continue reading My 12 year journey of leading Apeejay Institute of Hospitality, the Centre of Learning for Apeejay Surrendra Park Hotels

How I became a ‘Thinking Heart’ with Apeejay’s Internal Communications practice

By Vinita Singh Often we do not understand what purpose we have on earth. Does that sound philosophical? I am sure it does. Then suddenly something happens – no matter how fleeting the feeling was – it changes our perception forever giving us a glimpse on what our purpose could possibly encompass. That is what happened to me when someone from our top management wanted … Continue reading How I became a ‘Thinking Heart’ with Apeejay’s Internal Communications practice

From the leaf to the cup: An Apeejay Tea executive’s journey to perfect taste and quality

By Sumohan Basu The tea you drink everyday has a little bit of Apeejay in it as we are amongst India’s oldest and 3rd largest tea producer as well as amongst India’s largest bulk seller in the domestic auction sale system. I am the Deputy General Manager – Marketing and my job is to ensure that when the consumer tastes our tea, he or she … Continue reading From the leaf to the cup: An Apeejay Tea executive’s journey to perfect taste and quality